Syllables World: Mastering Syllable Identification - How many syllables in Fermentation?

How many syllables in Fermentation?

fermentation has 4 syllables

fer-men-ta-tion

Fermentation is a process in which sugar is turned into alcohol or gas by yeast or bacteria.

There are four syllables in the word fermentation. The vowels in this word are e, e, a, and i. The consonants are f, r, m, n, t, and n.

Noun

Fermentation is used to make beer and wine.

The fermentation of grapes is used to make wine.
Yeast is added to bread dough to start the fermentation process.
Fermentation is used to make beer and other alcoholic beverages.
The pickling process involves fermentation.
The fermentation of cabbage is used to make sauerkraut.
The fermentation of soybeans is used to make soy sauce.
Fermentation can also occur in the human body, causing gas and bloating.
Fermentation is a natural process that has been used for thousands of years.
The fermentation of milk is used to make yogurt and cheese.
Some people believe that the fermentation of certain foods can have health benefits.

Fermentation is the exhalation of a substance through the admixture of a ferment which, by virtue of its spirit, penetrates the mass and transforms it into its own nature.
The art of fermentation is an art of life - of life at its simplest and most fundamental level. It is, quite simply, the art of living well.
Fermentation is the exaltation of the substance, the liberation of its hidden potentialities.
Fermentation is the oldest of all chemical technologies, and yet it is still the most basic and fundamental.
Fermentation is a way of harnessing the invisible world around us - the bacteria, yeasts, and molds that surround us - and putting them to work for our benefit.
Fermentation is the process that gives birth to life itself, transforming the raw materials of the earth into the living, breathing organisms that populate our world.
Fermentation is the alchemy of the kitchen, the art of turning simple ingredients into something magical.
Fermentation is the miracle that transforms the ordinary into the extraordinary, the mundane into the sublime.
Fermentation is a kind of magic, a transformation that takes place in the dark, mysterious depths of a jar or a crock.
Fermentation is the secret of life, the key to unlocking the mysteries of the universe.